Integrated approach
An integrated approach allows us to use land more efficiently, taking into account both the need for energy generation and the need for productive agriculture. This helps optimise available space and minimise conflicts between land use for energy and food production.

Nitrogen emissions
The agricultural sector also plays a crucial role in reducing nitrogen emissions, a major factor in the current environmental crisis. By combining agricultural practices with the energy transition, such as using renewable energy for agricultural activities, we can reduce the overall environmental impact. This offers a way forward in addressing the nitrogen crisis in a way that is both economically viable and environmentally sound.

Local energy initiatives
LEIS supports the development of local energy projects that not only accelerate the transition to renewable energy sources, but also contribute to the local economy and community. By encouraging and supporting farming communities to set up these projects, we can create a win-win situation where farmers generate new sources of income while contributing to a more sustainable future.

Land consolidation and biodiversity
The link between energy transition and agriculture also offers opportunities for land consolidation and promoting biodiversity. By smartly reallocating land, we can create areas optimised for both energy generation and agriculture, while protecting and enhancing natural habitats.

Economic benefits
Economic benefits are a key driver for this integrated approach. Farmers who are part of the energy transition can benefit from the sale of surplus energy and subsidies for sustainable projects. This gives room to invest in innovations that lead to lower environmental impact.

In summary, by merging the energy transition and the agricultural task, we are building a future in which the Netherlands not only meets its climate goals, but also ensures a resilient, sustainable agricultural sector. This requires cooperation between government, farmers, energy producers and local communities, with initiatives such as LEIS crucial in facilitating this cooperation. This is how we work together towards a more sustainable, productive and greener future for all.